Basque Grill
Professional

Transform the way you cook

TopBrasa Basque Grill: stainless steel and true mastery of the embers, so your restaurant serves authentic, unforgettable charcoal flavor.

The countertop Basque grill is available with 1, 2 or 3 independently adjustable arms, allowing you to cook different products at the same time (meat, fish, vegetables, seafood) with precision, matching the ember intensity each preparation needs. Built in high-quality stainless steel, its design guarantees optimal control and delivers the authentic flavor and texture of charcoal cooking, ideal for professional environments.

Starting from:
2.587€

VAT and shipping not included

Get a Quote

The Basque grill with cabinet and casters offers exceptional mobility and easy cleaning. It is available with 1, 2 or 3 independently adjustable arms, allowing you to cook different products at the same time (meat, fish, vegetables, seafood) with precision, adapting to the ember intensity each preparation needs. Built in high-quality stainless steel, its design guarantees total control and delivers the authentic flavor and texture of charcoal cooking, ideal for professional kitchens.

Starting from:
2.911€

VAT and shipping not included

Get a Quote

Discover our
Professional Basque Grills

Our Basque grill connects with the most authentic and ancestral culinary technique, taking ember cooking to its highest expression.

Thanks to its independently height-adjustable grates, you can cook different foods at the same time, guaranteeing the perfect doneness and keeping flavors from mixing.

This versatility gives chefs the freedom to experiment and surprise with unique dishes.

Its grease-collecting system reduces smoke and prevents unwanted burning, keeping the kitchen cleaner and safer.

We offer three different sizes, designed to fit every kind of kitchen and need: models with cabinet and casters, or countertop versions without cabinet.

Want to know more about our grills? Download the technical sheet and find the ideal model to cook over embers in the most efficient, professional way.

Download technical sheet

Meat and fish
at the same time

Cooking meat or fish with the TopBrasa professional Basque grill

What do our grills include?

  • Ember poker
  • 2 V-shaped grates
  • Ash collection drawer
  • Grease collection drawer
  • Stainless steel base cabinet (Optional)
  • Usage training: check availability

The Basque Grill is the ideal instrument for your Restaurant

Our Basque grills are built in high-quality stainless steel. This material makes them highly resistant to corrosion and easy to clean, guaranteeing optimal hygiene. The TopBrasa Basque grill works exclusively with vegetal charcoal.

The inside of the combustion shield is lined with refractory bricks, an ideal material to withstand high temperatures. At the bottom, where the embers sit, a hopper lets the ashes fall into a dedicated drawer, making extraction easy.

The height-adjustment system of the grate over the embers lets you fine-tune the cooking of every food. This way, each cook can choose between different positions to reach the perfect doneness.