Ricardo Casanova
Top Brasa was born from an idea driven by passion: turning the art of charcoal cooking into accessible culinary technology. Ricardo, our CEO, turned his interest in gastronomy and his hospitality training into a solid project that, since 2011, has grown into a company with an international presence.
Today, our professional ovens are used on four continents and in more than 25 countries, reflecting a clear purpose: bringing the authentic flavour of charcoal to any kitchen in the world.
At Top Brasa we are more than manufacturers: we are cooks. We design and engineer every piece of equipment from real experience, testing it with professional chefs in our showroom. Our commitment is to keep production 100% Spanish, ensuring a rigorous balance between quality and a fair price.
We work so that any restaurant, whatever its size, can access a professional charcoal oven without a disproportionate financial effort. Because we believe culinary excellence should be within everyone’s reach.
About us
Founded in 2011, Top Brasa stands out for its personalised, dynamic approach, putting the customer at the centre of everything it does. Our commitment to excellence drives us to work exclusively with high-quality materials from the European Union, strengthening our reputation.
We keep a large permanent stock, which lets us offer immediate delivery, a key difference from other brands. Our team of cooks, engineers, industrial technicians and sales professionals brings the experience and knowledge needed to understand each customer’s specific needs and provide innovative, tailored solutions.
Top Brasa’s exceptional growth is down to a philosophy based on the best value for money and national manufacturing, two factors that make us market leaders. Thanks to this we have built a constantly growing customer base and established ourselves as a benchmark brand in the sector.
We will keep innovating and raising the bar in our products and services to meet our customers’ expectations and help them overcome their culinary challenges.